Sisterhood’s Art and Jewish Food Festival

Cooking Schedule 2018

Volunteers: Please click a cooking date to sign up for cooking on the appropriate sign-up page.

Cooking Date(s)	Food	Time (1st day)	Time (2nd day)
Wed. 8/29 & Wed. 9/5	Bourekas	10:00 am-3:00 pm	5:00 pm-9:00 pm
Sun. 9/30	Rugelach	9:00 am-1:00 pm
Sun. 10/7	Latkes	9:00am -3:00 pm
Wed. 10/10	Mandel Bread	3:00 pm-8:00 pm
Fri. 10/12 & Sun. 10/14	Hamantashen	1:00 pm-3:00 pm	9:00 am-2:00 pm
Thur. 10/18	Savory Kugel	3:00 pm-7:00 pm
Tue. 10/23 & Wed. 10/24	Kuchen	9:00 am-2:00 pm	9:00 am-1:00 pm (if needed)
Sun. 10/28 & Mon. 10/29	Soup/matzoh balls	10:00 am-3:00 pm	TBD
Tue. 10/30 & Wed. 10/31	Stuffed Cabbage	2:00 pm-9:00 pm	10:00 am-3:00 pm
Thur. 11/1 & Fri. 11/2	Chopped Liver	10:00 am-3:00 pm	9:00 am-5:00 pm
Sat. 11/3	Dip Mandel Bread, decorating	9:00 am-4:00 pm