Sisterhood’s Art and Jewish Food Festival

Cooking Schedule 2018

Volunteers: Please click a cooking date to sign up for cooking on the appropriate sign-up page.

Cooking Date(s) Food Time (1st day) Time (2nd day)
Wed. 8/29 & Wed. 9/5 Bourekas 10:00 am-3:00 pm 5:00 pm-9:00 pm
Sun. 9/30 Rugelach 9:00 am-1:00 pm  
Sun. 10/7 Latkes 9:00am -3:00 pm  
Wed. 10/10 Mandel Bread 3:00 pm-8:00 pm  
Fri. 10/12 & Sun. 10/14 Hamantashen 1:00 pm-3:00 pm 9:00 am-2:00 pm
Thur. 10/18 Savory Kugel 3:00 pm-7:00 pm  
Tue. 10/23 & Wed. 10/24 Kuchen 9:00 am-2:00 pm 9:00 am-1:00 pm (if needed)
Sun. 10/28 & Mon. 10/29 Soup/matzoh balls 10:00 am-3:00 pm TBD
Tue. 10/30 & Wed. 10/31 Stuffed Cabbage 2:00 pm-9:00 pm 10:00 am-3:00 pm
Thur. 11/1 & Fri. 11/2 Chopped Liver 10:00 am-3:00 pm 9:00 am-5:00 pm
Sat. 11/3 Dip Mandel Bread, decorating 9:00 am-4:00 pm